Uruapan, Zamora, Nayarit & Jalisco

Mexico is thought to be the birthplace of the avocado. Today, you’ll find a vast network of Mission Produce grower partnerships throughout the country’s prime growing regions.

Mission Produce Mexico

Our fruit is cooled, packed, conditioned and prepared for distribution by Mission Produce avocado experts in state-of-the-art facilities in Michoacán.

Uruapan, Michoacán
  • 10 Acres
  • Inside Square Footage: 95,000
  • Storage Capacity: 45 Truck Loads
  • 22 truck loads produced per day
  • High-Definition Grading Cameras
Zamora, Michoacán
  • 12 Acres
  • Inside Square Footage: 90,000
  • Storage Capacity: 40 Truck Loads
  • 20 truck loads produced per day
  • High-Definition Grading Cameras
Mexico

avocados from Mexico

Growing Conditions

Our Mexican avocados are grown in a tropical, coastal climate with an abundance of rain and sunshine.

Appearance

Thick, bumpy skin that may turn amber/red when ripe.

Ripening

Skin may not darken during ripening; thick skin may feel firm even when ripe.

Quality Calendar

jan
feb
mar
apr
may
jun
jul
aug
sep
oct
nov
dec
Dry Matter
27-30
28-31
28-31
30-33
30-34
30-35
22-25
22-25
24-27
25-28
27-30
27-30
Ripening Color
Turning Color
Dark
Green
Turning Color
Handling/Storage Temp
38˚F-40˚F
3.3˚C-4.4˚C
38˚F-40˚F
3.3˚C-4.4˚C
38˚F-40˚F
3.3˚C-4.4˚C
38˚F-40˚F
3.3˚C-4.4˚C
38˚F
3.3˚C
38˚F
3.3˚C
42˚F
5.5˚C
42˚F
5.5˚C
42˚F
5.5˚C
42˚F
5.5˚C
42˚F
5.5˚C
40˚F-42˚F
4.4˚C-5.5˚C

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